NSI NutriSlim LowCarb Dieter's Basic Multi-Vitamin Version 2 - 180 Caps
The Carbs.com team says:
If you are on a low carb diet, you may be lacking certain vitamins in minerals. Carbs.com offers NSI NutriSlim LowCarb Dieter's Basic Multi-Vitamin Version 2 to help meet our daily needs.
The Vendor of this product says:
A multi-vitamin designed for people who follow the Atkins Diet and other low carb diets. The Low Carb Dieter's Basic Multi-Vitamin, Version 2 is a nutritional supplement which helps avoid the deficiency of key nutrients due to dieting. Low Carb Dieter's Multi-Vitamin, Version 2 will enhance energy levels, maintain proper blood sugar levels, and fight free radicals with powerful antioxidants. Low Carb Dieter’s Multi-Vitamin, Version 2 is in capsule form, which provides better absorption than other low carb diet supplements that use hard tablets. Low Carb Dieter's Multi-Vitamin, Version 2 also contains more than double the amount of a superior selenium (selenomethionine), which is a powerful antioxidant, when compared to Atkins Diet Basic #3.
This new version of NutriSlim Low Carb Dieter's Basic Multi-Vitamin, Version 2 has been reformulated to include more ingredients at their therapeutic levels, which may have a beneficial effect on your health. For instance, the amount of vitamin C has been increased from 360 mg to 500 mg, as studies have shown that this amount is effective for optimal cardiovascular and immune health. Vitamin D has been increased to 700 mg, as research has shown that this amount provides optimal effects for healthy bones, more so than the previous version’s 400 mg. We have increased the folic acid levels by 200 mg, because recent studies suggest that higher levels have been shown to effectively reduce homocysteine levels. Higher levels of homocysteine have been indicated as contributing to strokes, Alzheimer’s disease and heart problems.
NutriSlim Low Carb Dieter's Basic Multi-Vitamin, Version 2 contains better forms and quality of calcium, specifically that of calcium malate and ascorbate, which have been shown to be more bioavailable and effective. Magnesium levels have been increased from 125 to 200 mg, as higher levels may provide for optimal cardiovascular function. Chromium has been increased to 400 mcg, as this level has been found to be effective at promoting healthier blood sugar levels. Additionally, manganese has been lowered from 5 to 2 mg, as the lack of studies available indicates that amounts higher than the USRDA of 2 mg are unnecessary. Phosphorus has been removed, as we have determined that the average diet provides adequate levels. And finally, vanadyl sulfate has been removed completely, as the studies do not indicate any nutritional requirements.
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